Our Innovative Menu
We lead with menu innovation, offering fresh, authentic products tailored to local tastes. Our best-in-class menu features over 200 unique offerings across all markets, including signature sushi rolls, hot entrees, regional specialties, seasonal promotions, and experimental items. This evolving lineup is designed to drive customer engagement and increase store sales.
An increasingly popular option, bowls offer a convenient, customizable, and often more affordable way to enjoy a meal. Our bowls offer simplicity, versatility, and the ability to cater to various dietary needs and preferences while offering appetizing and inventive combinations.
Tuna Poke Bowl
White sushi rice, tuna, mixed veggie bag.
Cooked Salmon Bowl
White sushi rice, cooked salmon filet, mixed veggie bag.
Teriyaki Chicken & Rice Bowl
Teriyaki chicken, cucumber, avocado, teriyaki sauce.
Cup style poke bowl
White sushi rice, diced tuna, avocado, tamago, diced salmon, fried onion, spicy mayo, teriyaki sauce.
Catering Options Available
With over 200 unique offerings, our corporate chef team leads innovation and new product development, creating fresh experiences that draw customers to our partners’ stores.
Our Services
From Full-Service Sushi Bar programs to Direct Store Delivery, Sushi Avenue offers industry-leading expertise and best-in-class sushi programs nationwide.
